Boneless Ham

This is a recipe for how to cook a boneless ham with a glaze

5lbBoneless ham
1cupWater
1/2cupButter
1/4cupBrown sugar
1tbspOrange zest
1/4tspCinnamon
1/4tspGround cloves
1pinchAllspice
1pinchSalt

Preheat oven to 350 degrees F.

Put ham in large baking dish and add the water.

Cover the dish and cook for 15 minutes per pound of ham (1 hr 15 mins).

5 minutes before ham is done make the glaze by mixing together the remaining ingredients.

After the cook time is complete, remove the ham from the oven and drain the water.

Brush the top of the ham with 1/3 of the glaze.

Bake for 10 minutes uncovered.

Brush the top of the ham with 1/3 of the glaze.

Bake for 10 minutes uncovered.

Brush the top of the ham with the final 1/3 of the glaze.

Bake for 10 minutes uncovered.

Remove the ham from the oven and let it rest uncovered for 15 minutes.